Faqs

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Yes! Every item from Fathima’s Product is freshly made in small batches using traditional recipes and quality ingredients just like homemade food should be.

No, we don’t use any artificial preservatives, flavors, or colors. We believe in keeping our sambals fresh, natural, and full of real homemade taste.

Our sambals stay fresh for up to 3–4 weeks when stored in a cool, dry place. Once opened, we recommend refrigerating to maintain freshness and flavor.

You can easily order through our website by visiting the Shop section. Choose your favorite sambals, add them to your cart, and proceed to checkout it’s that simple!

Yes, we offer islandwide delivery across Sri Lanka. Whether you’re in Colombo or Jaffna, your favorite sambal will reach your doorstep safely and quickly.

Of course! If you’d like to order in bulk or for special occasions (like gifts or events), please contact us directly we’re happy to prepare custom orders.